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Let the Normans take into account all the political, social and economic design of our country. But the English drew the line with their subtle foreign cuisine.
The Norman conquest is now the greatest ancient flaw in English history. For the average Briton at the time, this had less impact, suggests an examination.
An analysis of medieval skeletons has found that in 1065 Oxford residents liked to eat soggy vegetables and boiled mutton and in 1067, having hit on this winning recipe, they saw no reason why invasion should change it. Neither, in the main, did they make many changes in the years that followed.
Then they tested the isotopes enclosed in the bones of 36 skeletons, which give a
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